Who'd a thunk it! Great food at a Bass Pro Store!
While visiting the shop today in Sevierville, Tennessee, a group of four of us decided to try out the new restaurant. The Samuel Adams and Killian as appetizer hit the spot, although it was only in the 80's today, instead of 97 like yesterday!
My brother-in-law had the Mahi Chardonnay, my sister-in-law and wife had the Lobster Tail, and I had the Shrimp and Grits. All were surprisingly delicious with the long grain brown rice and fresh butter and sugar coated bread.
Later we split chocolate cake and ice cream at Bailey's Sports Grille in Knoxville!