We love pizza about once every two weeks at home, but we like more vegetables and "stuff" on it than you usually can get on a "store bought"! We especially like fresh, unfrozen, ingredients and a little more "kick"!
I take one "cheese stuffed crust" DiGiorno and layer on extra pepperonis, and sprinkle on some hot pepper flakes and chopped jalapenos.
Then I chop up some red, yellow, or orange bell peppers (maybe some of all of them), some onion, a slice or two of tomato, and then hold it all together by sprinkling on extra cheese!
You have to imaginative and fearless, 'cause you really can't hurt a pizza. Anything that will add more flavor and texture is free game! Maybe some bacon, or fresh cooked sausage! Just try it...it's delicious!